Hot Fork Buffet Menu 2

Mediterranean Turkey Casserole

Navarin of Lamb

Salmon & Broccoli Seafood Bake

Roasted Vegetables
Baked New Potatoes

Melange of Fresh Vegetables

A Selection of Delicious Breads

(Sun-dried Tomato, Rye with Caraway Seeds,
 Hazelnut & Raisin)

Summer Fruit Terrine with `Cream

Continental Cheese boards & Biscuits served with
Black Grapes & Celery

Tea & Coffee Station

Price £20.00. Per Guest