Menu A
Please make one selection from each course:-
Terrine of Smoked Salmon with Lemon Mayonnaise
Fans of Melon with Brandy Citrus Coulis
Prawn & Crab Pate with Dill Sauce
White & Brown Rolls with Butter Curls
Supreme of Chicken with Red Wine, Herb
& Mushroom Sauce
Roast Turkey, Chipolatas, & Stuffing with a
Cranberry & Wine Jus
Medallions of Pork served with
Apple & Calvados Sauce
Medley of Fresh Seasonal Vegetables
Tarte au Citron with Fruit Coulis
Sticky Toffee Pudding & Custard
Terrine of Summer Fruits
Tea, Coffee & After Dinner Mints
Price £25.00 Per Guest




